FSAI recall batches of Slaney Farm Fresh Duck Eggs due to possible presence of Salmonella.
Alert Summary dated Wednesday, July 31st 2024.
Category 1: For Action.
Alert Notification: 2024.35.
Product Identification: Slaney Farm Fresh Duck Eggs; All pack sizes.
Batch Code: All best before dates up to and including 21/08/2024.
Country Of Origin: Ireland.
Message: Slaney Farm is recalling all pack sizes of the above batches of their Farm Fresh Duck Eggs due to the possible presence of Salmonella. Point-of-sale recall notices will be displayed in stores supplied with the implicated batches.
Nature Of Danger: People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours. The most common symptom is diarrhoea, which can sometimes be bloody. Other symptoms may include fever, headache and abdominal cramps. The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.
Action Required: Comsumers, Wholesalers, Distributors, Caterers and Retailers:
Retailers: Including market stalls and online retailers, are requested to remove the implicated batches from sale and display recall notices at point-of-sale.
Caterers/restaurants/cafes: Are requested to cease using the implicated batches immediately.
Wholesalers: are requested to withdraw and recall the implicated batches from their customers and instruct them to display recall notices at point-of-sale. Wholesalers must notify their inspector of any onward distribution of the implicated batches.
Consumers: Consumers are advised not to eat the implicated batches.
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