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Death Of Kevin O’Reilly, Thurles, Co. Tipperary

It was with great sadness that we learned of the death, yesterday Tuesday 8th September 2026, of Mr Kevin O’Reilly, Killahara, Thurles, Co. Tipperary and formerly of Bishops Court Green, Bishopstown, Co. Cork.

Pre-deceased by his father Patrick; Mr O’Reilly passed away peacefully, surrounded by his loving family, while in the care of staff at Milford Hospice.

His passing is most deeply regretted, sadly missed and lovingly remembered by his sorrowing family; loving wife Margarite (née Butler Lloyd), sons Jack and Andrew, mother Anne, sisters Deirdre and Jennifer, nephews Mark, James and Nicholas, nieces Laura, Emily, Ruth, Sophie and Alex, brothers-in-law Willie and Colin, sisters-in-law Audrey, Claire and Ronnie, aunts, cousins, extended relatives, colleagues in the legal profession, kind neighbours and friends.

Rest in peace.

Funeral Arrangements.

The remains of Mr O’Reilly will repose at Hugh Ryan’s Funeral Home, Slievenamon Road, Thurles (Eircode E41 CP59) on Thursday afternoon next, September 10th from 5:00pm until 7:00pm, same evening,
A private service of cremation will take place on Friday morning, September 11th.

The extended O’Reilly and Butler Lloyd families wish to express their appreciation for your understanding at this difficult time, and have made arrangements for those persons wishing to send messages of condolence, to use the link shown HERE.

Note Please: House strictly private. Family flowers only. Donations in lieu, if desired, to Milford Care Centre, in Memory of Mr Kevin O’Reilly.

“The O’Reilly family would like to express their sincere gratitude to all who cared for Mr O’Reilly during his illness”.

Death Of Tony Hickey, Thurles, Co. Tipperary

It was with great sadness that we learned of the death, yesterday Tuesday 8th September 2026, of Mr Tony Hickey The Heath, Thurles, Co. Tipperary and formerly of Ard Mhuire, Thurles, Co. Tipperary.

Pr-edeceased by his parents Larry and Nellie, brother Michael; Mr Hickey passed away peacefully, after a long illness most bravely borne, while in the care of staff at Cork University Hospital, Co. Cork and Tipperary University Hospital, South Co. Tipperary.

His passing is most deeply regretted, sadly missed and lovingly remembered by his sorrowing family; loving wife Bernadette (née Judge), sons Kenneth, Anthony and Jason, daughter Pamela, grandson Isaac, son-in-law Darren, brothers Sean, Eugene, Danny and Larry, sisters Maurine, Helen, Ann, Veronica and Connie, nephews, nieces, brothers-in-law, sisters-in-law, extended relatives, neighbours and friends.

Requiescat in Pace.

Funeral Arrangements.

The earthly remains of Mr Hickey will repose at Hugh Ryan’s Funeral Home, Slievenamon Road, Thurles, (Eircode E41 CP59) on Friday afternoon, September 11th, from 5:00pm until 7:00pm, same evening.
His funeral cortège will be received into the Cathedral of the Assumption, Cathedral Street, Thurles, (Eircode E41 A528), on Saturday morning, September 12th, at 10:30am, to further repose for Requiem Mass at 11:00am, followed by a service of cremation in Shannon Crematorium Illaunmanagh, Shannon, Co. Clare, (Eircode V14 PV30) at 4:00pm.

For those persons who would wish to attend Requiem Mass for Mr Hickey, but for reasons cannot, same can be viewed streamed live online, HERE.

The extended Hickey and Judge families wish to express their appreciation for your understanding at this difficult time, and have made arrangements for those persons wishing to send messages of condolence, to use the link shown HERE.

Climate Change Advisory Council – Farmers Must Be Supported

Farmers Must Be Supported To Prepare For Ever More Compounding Climate Extremes Says Climate Change Advisory Council.

  • Council calls for farmers to be supported with land-specific climate information, technology and practical advice to prepare for a changing climate.
  • The Agriculture sector has not met its commitment to reduce emissions by 10% by 2025, and without a stronger push, will not meet its 2030 commitments.
  • Just 2,527 hectares of new forest were planted in 2025 against an annual target of 8,000 hectares.
  • Progress on bio-methane remains far behind the pace required.
Mr Alex White – (Chairperson Climate Change Advisory Council).

Launching the Agriculture and Land Use, Land Use Change and Forestry chapter of its Annual Review 2026 today, the Climate Change Advisory Council said farmers are increasingly having to manage very different risks throughout the year due to extreme conditions including excessive rainfall, heatwaves and drought.

Rather than reacting to individual weather crises as they occur, the Council says farmers should be better equipped to understand the long-term risks facing their land and businesses in a climate that is becoming increasingly extreme. It is calling on the Department of Agriculture, Food and the Marine (DAFM) to develop and deploy, within 12 months, a practical climate-risk toolkit tailored to individual land parcels.

Alongside better information, farmers need access to practical advice, financial support and viable alternatives to existing practices that are more climate resilient. Restoring soil, water and ecosystem functions can help farms absorb extreme-weather shocks and maintain productivity, while some farmers may choose to adapt existing practices or diversify into new sources of income.

The Review also warns that Ireland’s reliance on imported fruit and vegetables leaves the food system vulnerable to climate-related crop failures elsewhere and supply-chain disruption, and calls for a review of how domestic horticulture could strengthen food security.

Agriculture emissions fell by just 0.2% in 2025 and are now 4.7% below the 2018 baseline – less than half of the 10% reduction commitment from government for 2025. EPA projections indicate that the ‘with additional measures’ scenario would deliver an approximately 19% reduction in Agriculture emissions by 2030, compared with the 25% target. The Council notes that the 25% target remains achievable if additional diversification measures identified in the Climate Action Plan are also fully implemented.

To close this gap, DAFM should develop and begin implementing, a time-bound and properly resourced plan to accelerate emissions-reduction measures on farms, informed by structured dialogue with farmers, rural communities and workers.

The Forestry sector remains a particular concern. Ireland is not close to meeting its annual afforestation target of 8,000 hectares, leaving Ireland substantially off track for 18% forest cover by mid-century and contributing to a weakening forest carbon sink. The next Forestry Programme must address the financial, administrative and practical barriers preventing greater participation.

Significant public funding has been committed to anaerobic digestion under the Biomethane Strategy, but delays to the Renewable Heat Obligation are holding back the market certainty needed to unlock investment and demand. Progressing the obligation is essential if bio-methane is to support farm diversification and energy security.

Mr Alex White, (Chairperson of the Climate Change Advisory Council), said:

“Farmers are increasingly having to manage extremes – this year we have seen too much water at one time of year and too little at another. We cannot keep treating every prolonged wet period or drought as an isolated crisis. Climate change is challenging some of the established practices involved in agriculture and land management.
Practical support will be essential, whether that means making land and farms more resilient, adapting existing practices or pursuing viable opportunities for diversification, including forestry, carbon farming and renewable energy.
The transition has to be shaped in collaboration with rural communities and farmers, and not simply designed for them. Policy will be more effective if it reflects the practical realities, costs and opportunities on the ground, while delivering the emissions reductions Ireland needs.”

View News from the Climate Change Advisory Council HERE.

Talk With Author Marie Gleeson

Ms Maura Barrett, Reports From Cashel Library:

Book “Be Like The Sea”, author Ms Marie Gleeson will be in Cashel library on Saturday morning next, September 12th, at 11:00am as part of the Cashel Arts Festival.

Raised on a farm in landlocked County Tipperary, Ms Gleeson followed an unlikely path to the sea. She became one of the Irish Naval Service’s first female officers and during a career spanning more than two decades, rose from cadet to commanding officer of the LÉ Aoife.
Her service included demanding operations at home and overseas, as well as a major cocaine interdiction off the Kerry coast, while she was second-in-command of the LÉ Niamh.

In the book Be Like the Sea, Marie combines memoir with lessons about leadership, resilience and navigating circumstances we cannot control. The sea becomes a powerful metaphor; effective leadership requires us to read changing conditions, remain agile and sometimes work with the current rather than against it.

Marie now brings those lessons to organisations as the founder of NavMar Leadership, helping people build resilient, inclusive and high-performing teams

Please Note: Booking is essential to attend at this FREE event, so please Tel: 062-63825, to be sure of a seat.

You can locate the Cashel Library building, situated on Friar Street, Lady’s Well, Cashel, Co. Tipperary, HERE. [Eircode E25 K798]

Food Alert

Recall of a specific batch of Supervalu Taco Mayonnaise, due to spoilage caused by fermentation.

Alert Summary dated Tuesday, September 8th 2026.

Category 1: For Action.
Alert Notification: 2026.54.
Product Identification: Supervalu Taco Mayonnaise; pack size: 420g.
Batch Code: Best-before date: 18/04/2027.
Country Of Origin: Ireland
.

Message: The above batch of Supervalu Taco Mayonnaise is being recalled due to spoilage caused by fermentation.
Recall notices will be displayed at point of sale.

Action Required: Manufacturers, Wholesalers, Distributors, Caterers and Retailers:
Retailers: Same are requested to remove the implicated batch from sale and display recall notices at point-of-sale.
Consumers: Consumers should not eat the implicated batch.